Part-time blogger; Full-time foodie
Hello HTS Community Today we are making a raw mango beverage that is enjoyed chilled. You can serve it in 2 ways, one like a cold soup with your meal, and the second like a cold refreshing beverage. The only difference between the two is …
Super healthy, protein packed horse gram pancakes for a fulfilling breakfast. These are vegan, gluten free and one of the easiest recipes.
Healthy and Creamy avocado on crispy sourdough slice under 15 minutes.
Hello HTS Community Crispy Onions also known as, Birista are made with just onions and oil. These are a flavour bomb and can add tons of umami to your Biryani, soups, salads, pulav and any curry. These take as less as 15 minutes to cook …
Hello HTS Community Who does not love a super crunchy and refreshing salad? I am always in for a salad, and trying new flavour combinations is something I keep experimenting in my kitchen. This recipe is my version of Ottolenghi’s Chickpeas Salad. It is sweet …
Hello HTS Community Yes, you read it right, we’re making Fries today. And trust me once you’ve had sweet potato fries, you would prefer them over the fried potato cousins. They are nutritious, rich in fibre and antioxidants, sweet-salty and baked to keep the cholesterol …
Tender and utterly delicious, this carrot cake recipe is light yet you just can’t stop at one slice. Vegan version available in the recipe.
Hello HTS Community I love idli, with chutney or sambhar, podi or just ghee. It is such a simple and healthy item but can be consumed with so many things. But there is hassle of fermenting the batter, and the solution to this problem is …
A simple, foolproof pancake recipe is shared that lets you create delicious pancakes from scratch. This recipe relies on standard pantry ingredients like flour, eggs, milk, sugar, baking powder, oil, and vanilla essence, garnished optionally with strawberries and sweet syrups. An alternate method for vegan pancakes is also provided, which replaces eggs and dairy milk with vegan alternatives, and adds extra oil.
Hello HTS Community If Hummus is good, Basil Hummus is even better. Hummus being one of the most versatile spread, can be oomphed up with other elements such as basil, beetroot, sundried tomatoes, etc. Making basil hummus is as easy as making regular one, but …
Hello HTS Community Have you heard of confit garlic? If not, your life is going to be changed with this incredible garlic preserving method. You can eat this on a toasted slice of sourdough, add it to your sandwich, put it on a pizza, or …
Hello HTS Community Tzatziki is a greek yogurt based sauce that you will simply love. Pronounced as Tsah-see-key (listen to the pronunciation here), the dip is made with yogurt, cucumber, dill, garlic, lemon and salt. Can be used as a spread, dip or sauce, super …