Carrot Cake
Tender and utterly delicious, this carrot cake recipe is light yet you just can’t stop at one slice. Vegan version available in the recipe.
Tag: vegetarian
Herb and Olive Fougasse
Crispy, salty, spongy and chewy herb and olive fougasse bread with a rustic charm.
Eggless Cheesecake & Strawberry Compote
Hello HTS Community Let’s make some cheesecake today, New York style but without eggs. The recipe is simple with easily available ingredients. It makes a small 6 inches round cake, perfect for 2 to 4 people. I am also going to serve it with a …
Instant Rava (Semolina) Idli
Hello HTS Community I love idli, with chutney or sambhar, podi or just ghee. It is such a simple and healthy item but can be consumed with so many things. But there is hassle of fermenting the batter, and the solution to this problem is …
Matar Paneer
Hello HTS Community Matar Paneer is one of the most loved vegetarian curries in India. It is made with fresh green peas and Indian cottage cheese in a tomato-onion gravy. If you want to make a vegan version, substitute paneer with tofu. Matar Paneer is …
Gajar Halwa- Carrot Pudding
Hello HTS Community Winter is here and so is my beloved Gajar Halwa. It is a must in every Indian household and the recipe is unique to everyone. Gajar halwa is red carrots cooked in milk, sugar and ghee cooked on slow heat for hours, …
Pancakes
A simple, foolproof pancake recipe is shared that lets you create delicious pancakes from scratch. This recipe relies on standard pantry ingredients like flour, eggs, milk, sugar, baking powder, oil, and vanilla essence, garnished optionally with strawberries and sweet syrups. An alternate method for vegan pancakes is also provided, which replaces eggs and dairy milk with vegan alternatives, and adds extra oil.
Tutti Frutti Cake
Hello HTS Community We are making Tutti Frutti cake today. YES, India’s most loved tea-time cake is on the menu today and we are going to make a delicious and super moist cake loaf. Talking about Tutti-Frutti, these are simply small pieces of candied fruits, …
Basil Hummus
Hello HTS Community If Hummus is good, Basil Hummus is even better. Hummus being one of the most versatile spread, can be oomphed up with other elements such as basil, beetroot, sundried tomatoes, etc. Making basil hummus is as easy as making regular one, but …
Confit Garlic
Hello HTS Community Have you heard of confit garlic? If not, your life is going to be changed with this incredible garlic preserving method. You can eat this on a toasted slice of sourdough, add it to your sandwich, put it on a pizza, or …
Sarso ka saag
Hello HTS community Sarso ka saag is a mix of seasonal leafy greens into an amazing curry. Every household has its own recipe, and I have one with ingredients easily available in rest of India and abroad. So, I generally go for a mix of …
Chainsoo – Urad Dal Pahadi Style
Hello HTS Community I have an exciting recipe for today. Urad dal (Black Gram) is common in Indian households, and everyone has their own recipe to cook it. I am bringing you another style of cooking, straight from Uttarakhand, called Chainsoo. Black urad whole/split is …