Dhaba Style Methi Malai Matar
Rich, creamy, north Indian curry made with fenugreek, green peas and fresh cream. Methi Malai Matar recipe is a winner for all age groups.
Tag: vegetarian
Spring Onion Pancakes & Tangy Chutney
Crispy flaky spring onion pancakes with a tangy onion tomato chutney.
Super Soft Dahi Bhalle | Dahi Vada
Melt in the mouth, air-like, sweet and tangy dahi bhalle / dahi vade is one dish with all your favourite flavours and textures.
Spicy Carrot Curry & Creamy spinach
Vegan carrot curry with chunks of spicy carrots and creamy garlicky spinach, served with rice
Bhutte ka Kees – Grated Corn Snack
Bhutte ka kees is a popular street food from Indore, creamy corn tempered with spices and topped with jeeravan and fresh coconut.
Easy Whole Wheat Bread Recipe
Whole wheat bread loaf, 5 ingredients. No fuss, no dutch oven, no folding, no proofing.
Perfectly Crispy Falafel
Middle eastern crispy chickpea patty, vegan, gluten free, served with hummus and labneh.
Black Eyed Beans Hummus
Creamy and tangy hummus, made with black eyed beans. Tastes amazing in burgers, sandwiches and shawarmas.
Turkish Lentil Soup – Mercimek Corbasi
Tangy and filling lentil soup under 30 minutes with pantry staple ingredients.
Crispy Cheese Chilli Balls
A crowd pleasing appetizer, Cheese Chilli Balls are easy to make and and will vanish off the plate quickly.
Thai Mango Sticky Rice
Hello HTS Community Mango Sticky Rice is a simple South Asian dessert made with fresh mangoes, rice and coconut milk packing a bunch of flavors and aromas to tempt anyone. This classic Thai dessert, locally know as Khao Niaow Ma Muang is served everywhere in …