Bhutte ka Kees – Grated Corn Snack
Bhutte ka kees is a popular street food from Indore, creamy corn tempered with spices and topped with jeeravan and fresh coconut.
Tag: veganrecipes
Easy Whole Wheat Bread Recipe
Whole wheat bread loaf, 5 ingredients. No fuss, no dutch oven, no folding, no proofing.
Perfectly Crispy Falafel
Middle eastern crispy chickpea patty, vegan, gluten free, served with hummus and labneh.
Black Eyed Beans Hummus
Creamy and tangy hummus, made with black eyed beans. Tastes amazing in burgers, sandwiches and shawarmas.
Turkish Lentil Soup – Mercimek Corbasi
Tangy and filling lentil soup under 30 minutes with pantry staple ingredients.
Thai Mango Sticky Rice
Hello HTS Community Mango Sticky Rice is a simple South Asian dessert made with fresh mangoes, rice and coconut milk packing a bunch of flavors and aromas to tempt anyone. This classic Thai dessert, locally know as Khao Niaow Ma Muang is served everywhere in …
Summer Special Apricot Cake
Hello HTS Community Let’s make an amazing tea cake that is a must in summers. Often so, whenever I but apricots here in Pune, their looks are better than the taste and I choose to use them in a cake. Once baked, they taste sweeter …
Turkish Guvec – One Pot Casserole
Hello HTS Community Guvec means special type of earthenware for slow cooking in Turkish cuisine, and are used to make one of my favourite dishes, Vegetable Casserole or Guvec. Guvec is a delectable stew that can be made vegan, or with chicken, beef, lamb and …
Aam ka Achaar – Mango Pickle
Hello HTS Community Presenting a recipe that has been in my family for generations. My grandmother used to make about 30 kilograms of mango pickle every year for family and relatives, the same tradition is now followed by my mother, and someday maybe I will …
Sweet Potato Cakes/ Shakarkandi tikki
A decadent vegan appetizer with shallow fried sweet potato cakes served with a yogurt garlic sauce .
Raw Mango Coconut Curry
Hello HTS Community Today I bring to you a gem from South India, a flavour bomb. This Kerala style recipe, locally known as Angamaly Pacha Manga Curry (Angamaly is a town in Kerala; Pacha means raw; and manga means mango) pairs the sourness of raw …