Part-time blogger; Full-time foodie
Hello HTS Community I know the sense of accomplishment when you have a perfectly baked sourdough bread out of oven. And why not, you have put your hardwork into keeping the starter alive, shown absolute amounts of patience in folding and bulk fermentation, to enjoy …
Hello HTS Community Who does not love pizza??? Pizza is such a simple and lovable plate of food, that you just can never say no. There is no specific recipe, just load it with fresh tomato sauce, lots of cheese, top with some pesto and …
Let’s keep it super simple. Sourdough starter is a natural leavening agent, that is used in bread and pizza crust making. This allows you to throw away the commercial yeast, and bake with natural wild yeast with the goodness of sourness and complex flavors. To …
The most amazing bread, sourdough loaf is crusty, chewy, extremely flavourful and a great alternative to conventional bread.